veg

Carrot and Capsicum

This preparation of Carrot and Capsicum is almost like a warm salad. It makes use of just mustard seeds and…

7 years ago

Beetroot Salad

A plain and simple salad to serve as an accompaniment with any of your dishes, the Beetroot Salad is packed…

7 years ago

Whole Masoor Dal

Whole Masoor Dal or Sabut Masoor Dal is a simple preparation of the red lentil. The preparation can be served…

7 years ago

Cashewnut Tendli Bhaji

My aunt-in-law makes a Cashewnut Tendli Bhaji that I’ve always wanted to make. She uses bibe (tender cashew nuts) and…

7 years ago

Drumstick Temperado

Usually drumsticks are prepared in Goa with very little seasoning. I went further and experimented with a masala and hence…

7 years ago

Polle / Rice Pancakes

Polle / Rice Pancakes are also known as neer dosa down south. They are prepared in Goa as an evening…

7 years ago

Goan Red Coconut Chutney

The Goan Red Coconut Chutney is not as popular as the Green Chutney (click here for the green version) and…

7 years ago

Palak Moong Bhaji

The goodness of spinach and husked green gram come together in this simple to make Palak Moong Bhaji. You can…

7 years ago

Fried Brinjal Slices

Get your hands on some large brinjals. Cut them into thick slices, marinate with a few ingredients and shallow fry…

7 years ago

Soya Bean Masala

Soybean or Soya Bean are a rich yet cheap source of protein. This recipe of Soya Bean Masala is made…

7 years ago