19th December 2024

Whipped Chocolate Ganache

13th September 2017 HomeCook 3

The whipped chocolate ganache is used for frosting cakes cakes and muffins. It has a rich chocolate taste but has a mousse like texture. The recipe below is sufficient to […]

Marble Cake

7th February 2017 HomeCook 0

My sisterly neighbour, Caroline Cabral, once shared a piece of cake that she had made. I enjoyed the soft and light texture of the cake and just had to learn […]

Banana Pancakes

6th February 2017 HomeCook 0

These banana pancakes could be a great tiffin filler for your kids if they are not too fussy (my kids though, want everything hot – right off the flame). The […]

Dessicated Coconut Cake

11th December 2016 HomeCook 22

Long years ago, when I was in school – a teenager, I had the habit of collecting recipes from tabloids or magazines. Information was not as easily available as in […]

Bread Pudding

25th November 2016 HomeCook 14

Breakfast .. Tea Time .. Anytime .. Use leftover pao to make this wonderful pudding. Served warm, children and adults alike will love the caramel bread pudding. (For more Pudding […]

Eggless Carrot Cake

23rd November 2016 HomeCook 2

Whole wheat flour, carrots and walnuts make this eggless carrot cake a healthy option. The olive oil gives the cake a nice moist texture which remains so for at least […]

Carrot Raisin Muffins

22nd September 2016 HomeCook 0

Make these carrot raisin muffins to fill your kids tiffins. You can have them also as a tea time snack. Servings: 6 Prep. Time: 20 Mins. Baking Time: 40 Mins. […]

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