17th December 2024

Cashewnut Doce

8th December 2017 HomeCook 0

The Cashewnut Doce (Goan sweet) is an easy to make doce. It is a soft doce that tastes slightly like marzipan obviously because of the use of cashewnuts. It also […]

Angel Wings

7th December 2017 HomeCook 0

Angel wings are a sweet-savoury fried pastry prepared usually during Christmas. But these are so easy to make and yum, that you can also make them otherwise to serve as […]

Nankhatai

1st December 2017 HomeCook 4

Nankhatai is an easy to make shortbread biscuit. The ingredients for the nankhatai need to be kneaded and not whisked. How your nankhatai turn out, depends on how well you […]

Jujubes

30th November 2017 HomeCook 13

Jujubes are a jelly sweet made with gelatin and liquid glucose. Both these ingredients are quintessential to make a perfect non-sticky jujube. The other ingredients are also important to the […]

Rum and Raisin Chocolate

30th November 2017 HomeCook 0

Who can resist the flavour of dark chocolate paired with rum and raisins? They taste just divine, delightful to serve at the end of dinner, maybe with some expresso. You […]

Ribbon Cake

28th November 2017 HomeCook 6

The Ribbon Cake is a popular cake which you will notice at all local bakeries in Goa. It is a popular serve at prayer meetings in Goa or as a […]

Rose Cookies

28th November 2017 HomeCook 6

Another one for your Christmas platter! This recipe for the rose cookies was shared to me a couple of years back by my good childhood friend Avril Baretto. It took […]

Dark Chocolate Fudge

27th November 2017 HomeCook 7

The Dark Chocolate Fudge is an easy to make sweet. It uses a very few ingredients, take up very little of your time and will earn oodles of love and […]

Sweet Brinjal Pickle

26th November 2017 HomeCook 0

The Sweet Brinjal Pickle is an easy to make pickle that uses sun dried eggplants / aubergine. When brinjals are in season it makes sense to preserve some in this […]

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