Crumb Fried Chicken Steaks
Crumb Fried Chicken Steaks are great for an evening meal. The breast portion of boneless chicken is used for this preparation and hence it is also a good preparation for […]
Month: May 2019
Steamed Mango Yogurt Pudding
Make the most of Mango Season with a Steamed Mango Yogurt Pudding. The recipe uses a few ingredients and even lessor effort. Just follow the steps to the dot and […]
Eggless Mango Pudding
Make the most of Mango Season by making an Eggless Mango Pudding. It is easy to make and yummy. I have used a local Goan variety of Mango called Mancurad […]
Jus like Frooti
The reason why Frooti is still a huge success in India is definitely because of its taste. Many of us will remember liking it as children and now our children […]
Mutton Coconut Milk Curry
If you look at the picture of the Mutton Coconut Milk Curry, it would appear to you like a fiery curry. On the contrary, it is a mild curry that […]
Raw Mango Pomfret Curry
I just cannot resist using raw mangoes in summer. I use raw mangoes in a variety of recipes. The trick however, is to adjust the masalas and amount of raw […]
Raw Mango Salad
The Raw Mango Salad is very simple to make. All you need are some semi ripe firm mangoes and a few common kitchen ingredients. So what are you waiting for […]
Dry Green Pea Patal Bhaji
You may have heard it said more than once and I say it again – Breakfast is the most important meal of the day. And what better way than to […]
Raw Mince Chicken Cutlets
For a different texture and taste, the Raw Mince Chicken Cutlets are a must try. They retain the flavor of meat and are both crisp and juicy at the same […]