And you thought Goans only make cashew feni with the cashew fruit? Nope, we also do a Goan Cashew Apple…
Prawn Potato Chops are fried potato dumplings which are stuffed with a prawn filling. Potato chops are made with chicken,…
Batter Fried Squids / Calamari are a popular starter served in most restaurants in Goa. They are a perfect accompaniment…
When tomatoes have crowded the market and their prices are dirt cheap, I just can’t resist preserving some in the…
The Pineapple wine is an easy to make homemade wine. It turns out semi-dry with a hint of the spices…
I had bought some really fresh crabs and prawns and couldn’t quite decide what to make for lunch that day.…
You know how it is some days, you feel very lethargic to cook, but must, because you are the woman…
The mildly spiced and creamy coconut milk Prawn & Drumstick Curry is a lip smacking curry. It is perfect to…
The Malbari Mutton Koorma has the distinct flavours unique to this region of the state of Kerala. Though the curry…
Molho is a sweet-tangy-spicy fish pickle. It can be stored without refrigeration for about 2 months if topped with a…