6th June 2020

Green Egg Curry

25th February 2018 HomeCook 0

It was lent (a period of fasting and abstaining for Christians). We do go off meat. But fish, eggs and vegetables are included in our diet. On this one day […]

Bangda Steaks

25th February 2018 HomeCook 2

The Bangda Steaks (mackerel steaks) were a preparation made by my daddy. It was specially prepared for the VIP’s in my house (my uncles). They were called VIP’s because they […]

Pepper Masala Powder

25th February 2018 HomeCook 0

The Pepper Masala Powder is a spice mix I make in small quantities for use in various preparations. You can make this masala powder in greater quantities if you enjoy […]

Flat Bean Foogath

25th February 2018 HomeCook 2

The Flat Bean Foogath like all Goan ‘Foogaths’ is plain and simple. Most vegetable preparations in Goa are fairly simple, probably to serve as a side with the spicy curries […]

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