17th January 2018 — Big Fat Tummy

18th December 2024

Fruit Cake Chocolate Pops

17th January 2018 HomeCook 0

When you’ve had enough of your Christmas Cake (Rich Rum Cake) and there’s some still sitting somewhere in your refrigerator (or you bake a fresh one [ this one ] or […]

Solkadi

17th January 2018 HomeCook 4

Solkadi / Sol Kadi / Kadhi is a refreshing lightly spiced, sweet and tangy no-cook coconut milk drink. It’s the famous drink of the Konkan region in India. Considered a […]

Beverages

Sangria Fresca

15th September 2017 0

The Sangria Fresca is a bubbly cocktail that uses citrus flavoured soda. We have used white wine in our drink but you could also add red wine or vodka (choose […]

Egg Recipes

Eggs in Coconut Sauce

9th August 2020 0

The recipe for the Eggs in Coconut Sauce is derived from one of my recipes using fish (click here). I thought eggs would go very well in the sauce and […]

Tips, Dips, Masalas & Misc.

Goan Red Coconut Chutney

2nd February 2018 1

The Goan Red Coconut Chutney is not as popular as the Green Chutney (click here for the green version) and was used as a substitute for curry. And since it […]

Veg. Recipes

Carrot and Capsicum

22nd February 2018 1

This preparation of Carrot and Capsicum is almost like a warm salad. It makes use of just mustard seeds and some herbs. It’s very easy to make. In fact cleaning […]

Pork Recipes

Pork Chilly Garlic

9th August 2020 0

Pork Chilly Garlic is a dish that will make you squeal with joy! No pun intended! But that’s a dish you’ll get without putting in much effort. The dish will […]

Seafood Recipes

Vellio Kodi (Anchovy Curry)

4th September 2021 0

Vellios are a type of Anchovy. These tiny fish lend a wonderful flavor to Vellio Kodi (Anchovy Curry) – a ground coconut based curry. Even if you are not a […]

Seafood Recipes

Prawn Steaks

16th October 2016 3

This is another preparation that I learnt from my daddy. It uses very few ingredients and thus the flavour of the prawns is the winner. As soon as you get your […]

Seafood Recipes

Crab & Prawn Ros Curry

9th March 2018 0

I had bought some really fresh crabs and prawns and couldn’t quite decide what to make for lunch that day. I just could not bear keeping one of the two […]

Beverages

Creme Liqueur

10th September 2016 6

Creme liqueur is an alcoholic preparation made with diary cream. It tastes best chilled. You can have small shots when you feel like. You can also use as a topping […]

Seafood Recipes

Macchli Amritsari

15th September 2017 2

No prizes for guessing where the starter Macchli Amritsari originated from. Yes ! It originated from Amritsar in Punjab of India. The fresh boneless fish marinated in minimal spices and […]

Chicken Recipes

Chicken Curry

8th October 2017 6

This recipe of chicken curry is influenced by a combination of cuisines in India. The use of dagad phool gives the dish it’s distinct aroma. You can serve this curry […]

Veg. Recipes

Goan Potato Patol Bhaji

18th September 2016 7

This Goan preparation is like a dry potato bhaji available all over India in many variants. It is popular in Goa as a breakfast meal. The Goan potato patol bhaji can […]

Tips, Dips, Masalas & Misc.

Goan Recheado Masala

10th September 2016 4

The Portuguese word for stuffing is Recheio. The recheado masala is primarily used in Goa to stuff fish. However, it’s a versatile sauce that may be used in many other dishes. Ingredients: […]

Veg. Recipes

Beetroot Stir Fry

31st January 2017 1

This is a simple beetroot stir fry which can be enjoyed as a side dish with rice or by itself with chappatis. Serves: 2 Persons Prep. Time: 10 Mins. Cooking […]

Cakes & Bakes

Banana Walnut Loaf

10th September 2016 0

When you have bananas that have over ripened in your kitchen and no one will eat them, you can try this easy recipe. The delicious banana walnut loaf can be served […]

Uncategorized

Mutton Badami Curry

16th September 2021 0

The Mutton Badami Curry is made with a base of coconut and almond thereby reducing the coconut in the curry. It’s a mild and easy to make thick curry and […]

Veg. Recipes

Kabuli Chana Gravy

28th March 2020 11

The Kabuli Chana Gravy (Chickpea Gravy) is a no coconut gravy. Some of the chana itself is ground and used to thicken the gravy. The gravy is very less on […]

Veg. Recipes

Maharashtrian Kala Chana Gavar Bhaji

9th March 2017 0

Some people find cluster beans slightly bitter to taste. Therefore, preparing the vegetable in combination with black chickpea sprouts will make it more palatable for them. Cause everyone needs to […]

Chicken Recipes

Chicken Pulao

9th November 2016 1

My chicken pulao is like a fake biryani. I say this because it looks like a biryani but does not involve the many steps required to make a biryani. It’s […]

Seafood Recipes

Canned Tuna Chilly Fry

17th October 2017 0

The canned tuna chilly fry is a dish to eat with chapatis or paos. Great to eat at dinner or supper, it is quick and simple to make – it […]

Veg. Recipes

Maharashtrian Vangi Batata Vatana Bhaji

17th March 2017 0

This recipe for Maharashtrian Vangi Batata Vatana Bhaji is a perfect combination of Vangi (Eggplant), Batata (Potatoes) and Vatana (Green Peas) which are easily available all over the world. There […]

Veg. Recipes

Cabbage Ros

22nd March 2020 0

Cabbage Ros is a mildly spiced coconut milk curry. It is made with cabbage which is cut in a specific manner. It mostly eaten with rice but one can even […]

Sweets & Desserts

Dodol

28th April 2018 8

The Dodol is a Goan sweet made with coconut milk, jaggery and rice flour. To make the Dodol melt in the mouth, it is essential to use the right proportion […]

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Big Fat Tummy

... for the love of food.

Day: 17 January 2018

Fruit Cake Chocolate Pops

Solkadi