Goan Jeerem Meerem Powder

The Goan Jeerem Meerem Powder is a type of garam masala powder. It is very versatile and can be used with meats, eggs or vegetables. My method below is a short cut with masala powders and should be made in small quantities as and when you need it.

Yield – 5 tbsp.

Ingredients:

• Cumin Seed Powder – 2 tbsp.
• Black Pepper Powder – 1 ½ tbsp.
• Turmeric Powder – 1 tbsp.
• Cinnamon Powder – ¼ tsp.
• Clove Powder – ¼ tsp.
• Red Chilly Powder (don’t use Kashmiri) – ½ tsp.

Mix all the powder and pass them through a sieve two to three times. Transfer to an airtight container.