21st March 2017 — Big Fat Tummy

8th May 2024

Tomato Rice

21st March 2017 HomeCook 0

Have leftover rice and don’t want to waste it! Keep it in the refrigerator to make this quick and easy recipe of tomato rice the next day (you can cook […]

Beef Recipes

Pepper Beef

15th August 2017 11

Follow simple steps and make a relishing pepper beef. The pepper beef can be served with hot rice or chapatis or pao. The beef will surely be wiped out when […]

Sweets & Desserts

Tea Time Sheera

5th May 2019 4

This Tea Time Sheera / Shira is a mildy sweet preparation of semolina made without any use of milk. It however gets its flavour from the use of pure ghee. […]

Veg. Recipes

Soya Bean Masala

5th January 2018 1

Soybean or Soya Bean are a rich yet cheap source of protein. This recipe of Soya Bean Masala is made using dry coconut and soya chunks. The gravy is best […]

Seafood Recipes

Goan Coconut Milk Kingfish Curry

20th November 2017 4

The Goan Coconut Milk Kingfish Curry is a mildly spiced curry. The kingfish [Seer Fish] goes very well with this light curry and is best served with hot rice. This […]

Veg. Recipes

Goan Breadfruit Rava Fried

16th October 2016 0

Goans love the breadfruit and when the breadfruit is in season, we’ll use it in curries or simply fry it coated with semolina. Follow the simple steps listed below and […]

Sweets & Desserts

Dark Chocolate Fudge

27th November 2017 7

The Dark Chocolate Fudge is an easy to make sweet. It uses a very few ingredients, take up very little of your time and will earn oodles of love and […]

Seafood Recipes

King Fish Head & Tail Curry

17th September 2016 0

This is not a dish for everyone. It is for the fish aficionado. The flavor of the fish head is somewhat overpowering and eating it is to some extent requires […]

Veg. Recipes

Aloo Jeera

17th March 2017 2

Perhaps the simplest of Indian vegetable dishes and also the easiest to cook, the aloo jeera is economic, nutrition packed and easy to digest. Even children, who are otherwise fussy […]

Seafood Recipes

Goan Stuffed Squids

13th May 2021 0

The Goan Stuffed Squids is an easy to make dish. The squids are stuffed with a chilly fry that uses that tentacles of the squids itself. It can be served […]

Pork Recipes

Red Pork Curry

12th December 2019 0

The Red Pork Curry is derived from the Goan Pork Vindaloo (click here). We make this recipe when we want to consume it immediately. In fact, this one tastes best […]

Pork Recipes

Feijoada – Goan Chorizo Stew

20th July 2019 0

The combination of the favourite of all; the Goan Pork Chorizo Sausage / Choris and Red Kidney Beans / Rajma makes for a delectable dish. Feijoada – Goan Ch0rizo Stew […]

Egg Recipes

Green Egg Curry

25th February 2018 2

It was lent (a period of fasting and abstaining for Christians). We do go off meat. But fish, eggs and vegetables are included in our diet. On this one day […]

Cakes & Bakes

Ribbon Cake

28th November 2017 6

The Ribbon Cake is a popular cake which you will notice at all local bakeries in Goa. It is a popular serve at prayer meetings in Goa or as a […]

Seafood Recipes

Black Pomfret Masala Fried

17th September 2016 0

Preparing the black pomfret masala fried fish will take up very little time of yours. Only ensure that the fish is fresh so that you enjoy this mildly spicy preparation. Serves: […]

Tips, Dips, Masalas & Misc.

Coconut-Palm Jaggery-Chana Filling

15th August 2019 0

The Coconut-Palm Jaggery-Chana Filling can be used to stuff Goan sweet rice dumplings like Patoleo / Pattoyo or Holle Yield – 1 Portion Prep. Time: 30 Mins Cooking Time: 20 […]

Veg. Recipes

Jeera Rice

15th September 2017 0

Jeera Rice goes well with all vegetarian Indian Punjabi gravies. I have added corriander which makes it more aromatic and tasty and therefore can also be eaten by itself. You […]

Veg. Recipes

Herbed Potatoes

14th October 2016 0

The Herbed Potatoes are perfect as a snack or to serve with drinks. You can boil potatoes and keep them in the fridge and use them to make this quick […]

Sweets & Desserts

Rawa Cashewnut Coconut Doce

19th November 2017 10

The recipe of the Rawa Cashewnut Coconut Doce is inspired by the Goan Doce (a sweet prepared with chana dal, coconut and sugar). The semolina (rawa) and cashewnut powder replaces the […]

Tips, Dips, Masalas & Misc.

Rice for Biryani

10th September 2016 0

Serves: 4 to 6 persons Prep. Time: 20 Mins. Cooking Time: 10 Mins. (active) Ingredients: Basmati Rice – 500 gms. Water – 12 cups Green Cardamom – 3 Cloves – […]

Beef Recipes

Pork and Beef Stew

8th August 2017 8

When Goans prepare the pork and beef stew, all the ingredients are cooked separately and then combined in the end. The preparation looks and tastes dry. Dollops of butter are […]

Seafood Recipes

East Indian Bombay Duck Curry

22nd September 2016 8

The melt in the mouth fish – Bombay Duck, could soon be a rarity, as warming of the seas and intensive fishing are pushing its populations deeper into the sea. Although […]

Beef Recipes

Goan Roast Beef

26th April 2017 11

This is a variant of the Goan Roast Beef. It uses tomato. The meat turns out tastier and juicier. Only downside to preparing the Goan beef roast with tomato is that […]

Beverages

Massado / Egg Flip

10th December 2017 7

The Massado / Egg Flip is a Goan household remedy for the common cold. But there is no restriction such that you need to have it only when you catch […]

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Big Fat Tummy

... for the love of food.

Day: 21 March 2017

Tomato Rice